53 North Main Street, Kent, CT 06757.
Rte. 7. (860) 927-3509. Lunch, Dinner, Pub Menu and Sunday Brunch are served. House Specialties are Caesar Salad for Two prepared tableside as well as Filet au Poivre and Road Half Duck carved and Flambéed. Seasonal menu changes, a Specials Board for Lunch and Dinner and a Wine Spectator Award Wine List. 13 Private Guest Rooms welcome all travelers. Restaurant closed Tues. Inn open 7 days.