44 Upland Rd., New Milford, 06776. Phone: 860-355-0300.
With Chef Daniel Rosati from 11:00 a.m. - 2:30 p.m - Add some interesting souper comfort soups and breads to your repertoire. Soup and Bread make a quick cold weather supper, an easy impromptu meal, and when made ahead store great in the freezer! Ukrainian Sausage and Potato Soup, Polish Style Rye Bread, Creamy Fennel Soup with Peppered Asiago Frico, Tuscan Wheat Bread, Porcini Mushroom and Farro Soup, Parmesan Herb Quick Bread, Chicken and Wild Rice Soup, Dried Cherry-Walnut Rolls, Roasted Tomato and Shrimp Bisque, Snowflake Rolls. (Full participation). Contact Cooking School Director, Chef Mary Kravec for more information. $85 per person or 2 for $160.